Hello! Welcome to eatcooktravel.com!

Here you will find adventures broken down into three parts:

EAT

As a food writer, I go to some of the best restaurants in the world–from Michelin three-star restaurants to roadside taco stands–and yes, I like everything in between! When I eat someplace else, weather it be a restaurant, event or someone else’s home, I am constantly drawing inspiration for new recipes, which leads me to cook…

COOK

What makes me different from most food and travel writers is I actually cook! I’ve worked in-restaurant, catered, attended culinary school and I’m even in the process of writing a small family recipe book.

I get inspiration from restaurants far away, come back to my kitchen and cook up a storm! Best of all, I share these delicious and easy-to-make recipes with you. If I can cook it, you can cook it!

TRAVEL

Admittedly, I can’t think about food all day. I’ll take a break to go to a museum, go to a great beach, go kayaking, snorkeling or skiing. No matter what I do, it’s always an adventure, so come follow me! I’ll share some of the best places to visit in the destination–on any budget and only those really worth your time.

So, that’s eatcooktravel.com! Thanks so much for visiting with me. Make sure you subscribe and tweet me every once in a while!

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If you have a suggestion or want to send ECT a note, please contact: eatcooktravelinfo@gmail.com